🍲 About the Tour
For over 10 years, Cuscun has welcomed more than 8,000 happy guests into a traditional Guatemalan family kitchen. This is not a commercial cooking studio. It is a cultural immersion inside a real home in Jocotenango, just minutes from Antigua, with stunning volcano views.
This experience combines a guided visit to a local Guatemalan market — where you'll discover fresh ingredients, local produce, and cultural context — followed by a hands-on cooking class using what you selected.
You will prepare one of Guatemala's most iconic dishes: Pepián, Jocon, Subanik, or Gallo en Chicha, make fresh tortillas by hand, and sit down to share the meal you cooked.
🌟 What's Included?
Guided market visit + hands-on cooking class (4–4.5 hours)
Choice of one traditional main dish
Appetizer and dessert
Handmade tortillas from scratch
Bilingual local chef and cultural guide
All ingredients and cooking equipment
Beverages (wine or juice)
Roundtrip transportation
Medical insurance for participants
Not Included:
Alcoholic beverages (available for purchase)
Tips
🕒 Duration
Approximately 4 to 4.5 hours. Available daily with flexible scheduling.
💰 Pricing & Booking
Fully refundable up to 48 hours before the scheduled class.
🌋 Cultural & Community Impact
Cuscun is a family-run project rooted in Guatemalan culinary heritage. By joining, you directly support a local family and help preserve traditional recipes passed down for generations.
